This job listing expired on May 31, 2019
Duties for this position include but are not limited to:
- Minimum one-year experience working in the kitchen
- Prepare food & drinks, cook food based on menu plan
- Place food with nice display on the plates
- Maintain the hygiene in the kitchen area
- Wash dishes and keep the kitchen utensils clean and tidy
- Work well with waiters and collaborate well with people
- Keep food station clean and tidy
- Bilingual (preferred)
Personal traits:
- Punctual
- Organized
- Clean
- Responsible, organized
- Friendly and easy to work with
- Collaborative with people
- Energetic and positive
- Reliable, trustworthy and flexible
- Able to multitask efficiently
- Professional maturity
- Able to work independently, driven and self-motivated
Job Type: Part-time and/or full time
Location: Montreal
Experience:
- Food preparation: 1 year (Required)
Education:
- Secondary School (Required)